Fresh, Flavorful and Delicious!

Chef Reece

The Executive Chef and Owner Reece, qualified in the art of American and French cuisine; has taken the plant-based culinary world by storm. He is earning a reputation as a trailblazer in vegan comfort food. He is the two-time award-winning chef at the prestigious SEED Food & Wine Festival 2021 and 2023, and the featured chef at the South Beach Food & Wine Festival 2023. He showcased his signature take on vegan indulgencies, making creations that are flavorful, fun and environmentally friendly.

Chef Reece has a deep understanding of flavors, techniques, and presentations, and has seamlessly fused fine dining expertise with bold, familiar, and soulful dishes that satisfy vegans and non-vegans alike.

His talent has caught the attention of celebrities, influencers, and food lovers alike, solidifying his place as an innovative chef in the plant-based movement.

As F
$19.50

Philly Cheezesteak

$19.50
Philly Cheezesteak

½ lb. of plant-based meat, vegan mozzarella cheese, grilled onions, peppers & our Signature House Sauce on an 8 inch toasted hoagie roll

Deluxe Philly Cheezesteak
$21.00

½ lb. of plant-based meat, vegan mozzarella cheese, grilled onions, peppers & our Signature House Sauce on an 8 inch toasted hoagie roll, topped with lettuce, tomatoes & jalapenos

Award Winning Burgers

$19.50
Judges' Favorite

Chef Reece – Winner of 2021 Seed Food and Wine Festival!

Plant-based patty, diced and seasoned chick’n wings, vegan bacon, grilled onions, Jerk Bar B Que sauce, then topped with our Signature House Sauce, served on a toasted brioche bun

$15.75
Fan Favorite

Chef Reece – Winner of 2023 Seed Food and Wine Festival and South Florida’s Best Burger! 

Plant-based patty, battered red onion rings, vegan bacon, cheddar and mozzarella cheese, Jalapeno House Sauce, served on a toasted brioche bun

Burgers

$13.00
Karen

Plant-based patty, vegan cheese, ketchup, mustard, and kosher pickles served on a toasted brioche bun

$14.75
Classic

Plant-based patty, vegan cheese, lettuce, tomatoes, pickles, sauteed onions, and our Signature House Sauce served on a toasted brioche bun

$14.75
Yankee
Plant-based patty, vegan cheese, grilled onions, lettuce, tomatoes, raw onions, pickles, ketchup, mustard, and vegan mayo served on a toasted brioche bun

Tacos

$11.00
Taco

Three soft tacos with plant-based meat, lettuce, diced tomatoes with our Signature House Sauce

Chick’n and More

$13.50
6 Chick’n Wings

Your choice of Bar B Que, Sweet Chilli, Buffalo or Jerk Bar B Que

$13.00
Side Chick

Vegan gluten chicken patty, vegan bacon, lettuce tomato, and pickles topped with our Signature House Sauce, on a toasted brioche bun

$6.00
Chick’n Sample

4 Chicken bites, French fries, and a choice of Bar B Que sauce or ketchup

Kid’s Meal $9.99

Cheezeburger and French fries
7 Piece Chick’n Bites and French fries​

Beverages

Lemonade
16 oz $4.50
20 oz $6.00
Strawberry Lemonade
16 oz $5.50
20 oz $7.00

Spring Water

$1.50

Add-on

Extra Patty

$4.00

5 oz Bottle of Signature House Sauce

$4.50

5 oz Bottle of Signature House Sauce with Jalapenos

$4.50

Small Fries

$2.50

Large Fries

$3.50

Desserts

Vegan Chocolate Chip Cookie

$1.50

Oatmeal Raisin Cookie

$1.50

Catering

Vegan 4 Life Offers Catering, Food Trailer Rental and Personal Chef Services

Drop-off Catering (Self-Service Trays) – Minimum 20 guests
Combo Package (Sandwich, Side, Beverage, Dessert) $20.00 to $30.00 per guest
Delivery Fee $30.00 + (varies by location, distance-based pricing)

Event Food Trailer Service – Starting at $900.00 depending on distance and event
Custom Menu Option Prepared On-Site
Staff Provide During the Event
Booking Fee Starting at $250.00 (Covers travel and set-up), will vary depending on location.
Minimum booking period 4 hours

Private Chef Services
We can also prepare a delicious selection of vegan meal options in your own home or our state of the arts kitchen. (Minimum of 3 hours)

what customers say

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